Big Buddha Cheese

The balanced hybrid dubbed Big Buddha Cheese won the High Times Cannabis Cup in 2006. It’s no wonder. When you catch the scent of this bud, you may find it emits a cheesy, earthen scent and offer flavor that’s similar and even more noticeable on the exhale.

Effects can be meditative according to reviewers. Upon consumption of this strain, focus may become challenging, and philosophical thoughts may be provoked until sleepiness descends, according to some consumers. Some have used this strain to help lessen chronic pain while others enjoy Big Buddha Cheese to help treat insomnia.

The parent strains of Big Buddha Cheese are a mix of the indica Afghani and hybrid UK Cheese. It’s believed to have first blossomed in the UK when a British underground cannabis culture emerged years ago.