OG Cheese, also known as “Cheese OG,” is an indica-dominant hybrid cannabis strain. It emits a pungent, cheesy smell with a hint of citrusy fruit and/or cream. Its taste is similar, with piney undertones.
When ready for harvest, its buds are spade-shaped and neon green with orange pistils and chunky trichomes.
The THC levels of this strain average between 15-18%. Its high is known to leave the consumer in a state of introspection. It will enhance imagination and bring on bouts of the giggles. It decreases social anxiety, causing the consumer to want to talk about thought-provoking subjects. However, it will produce a couch-lock as the entirely of the body relaxes. Aches and pains will be reduced. In some cases, the munchies will surface.
Besides the normal dry mouth and eyes, this strain is known to cause dizziness when too much is consumed too fast.
Growers will enjoy OG Cheese’s flowering time of seven to eight weeks, producing high yields
Want to know the differences between Indica, Sativa, and Hybrid strains?
OG Cheese is the daughter of crossing the hybrid Skunk #1 and indica Afghani.